With a continuously increasing human population is an increasing global demand for food.
People in countries with a higher socioeconomic status tend to switch their preferences from …

A healthy gut is predominantly occupied by bacteria which play a vital role in nutrition and
health. Any change in normal gut homeostasis imposes gut dysbiosis. So far, efforts have …

Uveitis (UVT), an inflammatory disease of the eye significantly contributes to vision
impairment and blindness. Uveitis is associated with systemic infectious and autoimmune …

Studies in humans and laboratory animals link stable gut microbiome “enterotypes” with
long-term diet and host health. Understanding how this paradigm manifests in wild …

The human gut microbiota regulates estrogen metabolism through the “estrobolome,” the
collection of bacterial genes that encode enzymes like β‐glucuronidases and β …

The gut microbiome analysis, with specific interest on their direct impact towards the human
health, is currently revolutionizing the unexplored frontiers of the pathogenesis and …

The human gastrointestinal tract (GIT) is a well-recognized hub of microbial activities. The
microbiota harboring the mucus layer of the GIT act as a defense against noxious …

The human gut is home to trillions of microbes that interact with host cells to influence and
contribute to body functions. The number of scientific studies focusing on the gut microbiome …

Sustainable poultry practices are needed to maintain an adequate supply of poultry products
to the increasing human population without compromising human wellbeing. In order to …

Tuberculosis (TB) remains a major public health concern with millions of deaths every year.
The overlap with HIV infections, long treatment duration, and the emergence of drug …