[HTML][HTML] Transition towards sustainability in agriculture and food systems: Role of information and communication technologies

H El Bilali, MS Allahyari - Information Processing in Agriculture, 2018 - Elsevier
Food sustainability transitions refer to transformation processes necessary to move towards
sustainable food systems. Digitization is one of the most important ongoing transformation …

Information and communication technologies for smart and sustainable agriculture

H El Bilali, F Bottalico, G Ottomano Palmisano… - 30th Scientific-Experts …, 2020 - Springer
Agriculture faces different environmental, economic and social challenges that make the
case for transition towards sustainability. Digitization is one of the most significant ongoing …

Pricing, greening, and transparency decisions considering the impact of government subsidies and CSR behavior in supply chain decisions

H Khosroshahi, S Dimitrov, SR Hejazi - Journal of Retailing and Consumer …, 2021 - Elsevier
In this paper, we analytically model different government subsidy strategies in a supply
chain manufacturing and selling a green product. We model the interaction between …

A game theoretic approach for pricing decisions considering CSR and a new consumer satisfaction index using transparency-dependent demand in sustainable …

H Khosroshahi, M Rasti-Barzoki, SR Hejazi - Journal of Cleaner Production, 2019 - Elsevier
This paper considers the impact of transparency on the demand function and investigates
the effect of transparency and corporate social responsibility on the decisions of the …

Investigating the level and quality of the information in the environmental disclosure report of a corporation considering government intervention

H Khosroshahi, N Azad, A Jabbarzadeh… - International Journal of …, 2021 - Elsevier
We study the effect of quantity and quality of environmental disclosure of a corporation, and
also assess the impact of government intervention through subsidies on the corporation …

Sustainable food systems with ICT

A Svenfelt, JL Zapico - ICT for Sustainability 2016, 2016 - atlantis-press.com
The food system is burdened by many and severe negative environmental and social
impacts. Two of the reasons for the impacts are the increasing scale and globalisation of the …

Consumer awareness and credibility factors of health claims on innovative meat products in a cross-sectional population study in the Netherlands

C Strijbos, M Schluck, J Bisschop, T Bui… - Food Quality and …, 2016 - Elsevier
Meat consumption-associated cancer risks relating to the preservative nitrate are receiving
considerable attention. Consequently, innovative meat products are being developed with …

Unified approach to integrated food quality and safety management

AP Stoyanova - Handbook of research on sustainable supply chain …, 2020 - igi-global.com
The market development and globalization requires for every organization to seek
assurance in its supply chain in order to ensure that the products manufactured meet the …

A game theoretic approach for advertising and pricing decisions using a new environmental transparency-based demand function considering different government …

H Khosroshahi, SR Hejazi - Environment, Development and Sustainability, 2024 - Springer
This research considers advertising and corporate social responsibility (CSR) in a supply
chain. The supply chain composed of a retailer and a manufacturer is considered. It is …

The effects of advertisements on consumer choices and health: a content analysis of health claims in Italian magazines

A Tarabella, A Apicella, S Tessitore… - British Food Journal, 2021 - emerald.com
Purpose The purpose of this research is to trace the evolution of the claims used for
advertising food products in Italian magazines, by analysing the content and structure of the …