Disease-suppressive soils—beyond food production: a critical review

S Jayaraman, AK Naorem, R Lal, RC Dalal… - Journal of Soil Science …, 2021 - Springer
In the pursuit of higher food production and economic growth and increasing population, we
have often jeopardized natural resources such as soil, water, vegetation, and biodiversity at …

Climate change, plant diseases and food security: an overview

S Chakraborty, AC Newton - Plant pathology, 2011 - Wiley Online Library
Global food production must increase by 50% to meet the projected demand of the world's
population by 2050. Meeting this difficult challenge will be made even harder if climate …

Climate change and potential future risks through wheat diseases: a review

P Juroszek, A von Tiedemann - European Journal of Plant Pathology, 2013 - Springer
This review summarizes the most significant results from the so far existing, but fragmented
studies on the potential effects of climate change on wheat pathogens and the diseases they …

Climate change impacts on the ecology ofFusarium graminearum species complex and susceptibility of wheat toFusarium head blight: a review

M Vaughan, D Backhouse, EM Del Ponte - World Mycotoxin Journal, 2016 - brill.com
Fusarium head blight (FHB) of wheat, caused mainly by a few members of the Fusarium
graminearum species complex (FGSC), is a major threat to agricultural grain production …

Review of predictive models for Fusarium head blight and related mycotoxin contamination in wheat

A Prandini, S Sigolo, L Filippi, P Battilani… - Food and Chemical …, 2009 - Elsevier
Mould growth and mycotoxin production are related to plant stress caused by environmental
factors such as: extreme weather; insect damage; inadequate storage conditions and …

[PDF][PDF] Climate change and its effect on conservation and use of plant genetic resources for food and agriculture and associated biodiversity for food security

A Jarvis, HD Upadhyaya, CLL Gowda, PK Aggarwal… - 2010 - cgspace.cgiar.org
We review the impacts and implications of climate change for the management and use of
plant genetic resources for food and agriculture and associated biodiversity (PGRFA-AB) …

Linking plant disease models to climate change scenarios to project future risks of crop diseases: a review

P Juroszek, A von Tiedemann - Journal of Plant Diseases and Protection, 2015 - Springer
The objective of this review is to summarize and evaluate disease risk simulation studies,
where crop disease models have been linked to climate projections derived from one or …

Challenges for crop production and management from pathogen biodiversity and diseases under current and future climate scenarios–case study with oilseed …

MJ Barbetti, SS Banga, PA Salisbury - Field Crops Research, 2012 - Elsevier
Climate change not only influences agricultural and horticultural crops but also the diseases
that affect them. The different parameters associated with climate change, such as warmer …

Warm nights increase Fusarium Head Blight negative impact on barley and wheat grains

M Martínez, F Biganzoli, A Arata, MI Dinolfo… - Agricultural and Forest …, 2022 - Elsevier
The disease known as Fusarium Head Blight (FHB) is one of the most devastating cereal
diseases, among which Fusarium graminearum and Fusarium poae have been isolated to …

NOXious gases and the unpredictability of emerging plant pathogens under climate change

HN Fones, SJ Gurr - BMC biology, 2017 - Springer
Emerging pathogens of crops threaten food security and are increasingly problematic due to
intensive agriculture and high volumes of trade and transport in plants and plant products …