Modern agricultural practices have triggered the process of agricultural pollution. This
process can cause the degradation of eco-systems, land, and environment owing to the …

Nanotechnology is an interdisciplinary research field. In recent past efforts have been made
to improve agricultural yield through exhaustive research in nanotechnology. The green …

Metal-oxide-semiconductor (MOS) based gas sensors have been considered a promising
candidate for gas detection over the past few years. However, the sensing properties of MOS …

Sustainable use of nanotechnology for agricultural practice requires an understanding of the
plant's life cycle and potential toxicological impacts of nanomaterials. The main objective of …

The use of agrochemical-nutrient fertilizers has come under scrutiny in recent years due to
concerns that they damage the ecosystem and endanger public health. Nanotechnology …

Nanotechnology is one of the most important tools in modern agriculture, and agri-food
nanotechnology is anticipated to become a driving economic force in the near future. Agri …

TiO 2 nanoparticle (NPs) biosynthesis is a low cost, ecofriendly approach developed using
the fungi Aspergillus flavus TFR 7. To determine whether TiO 2 NPs is suitable for nutrient …

BACKGROUND Reports of multi‐walled carbon nanotubes (MWCNTs) incorporated into
plants have indicated better yield and productivity, yet the phenomena need in‐depth …

Phosphorus (P) is a limiting factor to plant growth and productivity in almost half of the
world's arable soil, and its uptake in plants is often constrained because of its low solubility …

Cellulose is widely used as a thickener and filler in foods and drugs. It has been designated
“generally regarded as safe”(GRAS). Nanocellulose (NC) has many additional potential …