The use of mass spectrometry in macromolecular analysis is an incredibly important
technique and has allowed efficient identification of secondary and tertiary protein …

Existence of a hydrated electron as a byproduct of water radiolysis was established more
than 50 years ago, yet this species continues to attract significant attention due to its role in …

The hydrated electron, e–(aq), has attracted much attention as a central species in radiation
chemistry. However, much less is known about e–(aq) at the water/air surface, despite its …

The experimental and theoretical study of molecular anions has undergone explosive
growth over the past 40 years. Advances in techniques used to generate anions in …

Anionic water clusters have long been studied to infer properties of the bulk hydrated
electron. We used photoelectron imaging to characterize a class of (H2O) n–and (D2O) n …

We present infrared photodissociation spectra of the microhydrated nitrate ions NO3−(H2O)
1− 6, measured from 600 to 1800 cm− 1. The assignment of the spectra is aided by …

The hydrated electron is a fascinating species that has captured the scientific attention of
chemists for more than 50 years. Although the experimental detection of the hydrated …

Nanodiamonds exhibit exceptional colloidal properties in aqueous media that lead to a wide
range of applications in nanomedicine and other fields. Nevertheless, the role of surface …

Nonadiabatic transitions are one of the most important quantum mechanical phenomena in
chemical reaction dynamics. This is because the most interesting chemical and even …

The performance of qubit-based technologies can be strongly limited by environmental
sources of noise and disorder that cause decoherence. Qubits used in quantum sensing are …