Mulberry leaf (Morus alba L.): A review of its potential influences in mechanisms of action on metabolic diseases

R Zhang, Q Zhang, S Zhu, B Liu, F Liu, Y Xu - Pharmacological Research, 2022 - Elsevier
The leaves of Morus alba L.(called Sangye in Chinese, ML), which belong to the genus
Morus., are highly valuable edible plants in nutrients and nutraceuticals. In Asian countries …

Clinical potential and mechanistic insights of mulberry (Morus alba L.) leaves in managing type 2 diabetes mellitus: Focusing on gut microbiota, inflammation, and …

C Tang, T Bao, Q Zhang, H Qi, Y Huang… - Journal of …, 2023 - Elsevier
Ethnopharmacological relevance Natural herbs are gradually gaining recognition for their
efficacy and safety in preventing diabetes and improving quality of life. Morus alba L. is a …

Mulberry plant as a source of functional food with therapeutic and nutritional applications: A review

M Maqsood, R Anam Saeed, A Sahar… - Journal of food …, 2022 - Wiley Online Library
Medicinal plants from the family Moraceae have diverse applications in agriculture,
cosmetics, food, and the pharmaceutical industry. Their extensive spectrum of …

Evaluation of the alkaloid, polyphenols, and antioxidant contents of various mulberry cultivars from different planting areas in eastern China

DY Zhang, Y Wan, JY Hao, RZ Hu, C Chen… - Industrial Crops and …, 2018 - Elsevier
Abstract Mulberry (Morus alba L.), a traditional industrial crop, has various cultivars and a
large planting area in China and consequently, high exploitation potential. The aim of this …

Morus alba (mulberry), a natural potent compound in management of obesity

M Mahboubi - Pharmacological research, 2019 - Elsevier
Obesity is defined as body mass index, higher than 30 kg/m 2, which are associated with
diverse diseases including type 2 diabetes, hypertension, coronary diseases, certain …

Silkworm Bombyx mori—Sustainability and Economic Opportunity, Particularly for Romania

M Hăbeanu, A Gheorghe, T Mihalcea - Agriculture, 2023 - mdpi.com
The main concerns and challenges of raising silkworms include economic value, mulberry
management, biodiversity conservation of genetic resources, and develo** highly …

Obesity and neurological disorders: dietary perspective of a global menace

ZF Bhat, JD Morton, S Mason… - Critical reviews in food …, 2019 - Taylor & Francis
Obesity is considered a major public health concern throughout the world among children,
adolescents, as well as adults and several therapeutic, preventive and dietary interventions …

[HTML][HTML] Sericulture as a sustainable agroindustry

GH Altman, BD Farrell - Cleaner and Circular Bioeconomy, 2022 - Elsevier
The rich history of silk production (or sericulture) spans over five millennia. The sericulture
industry supports jobs, economic development and health and begins with cultivation of …

Effects of Eurotium cristatum on chemical constituents and α-glucosidase activity of mulberry leaf tea

S Yang, L Fan, P Tan, W Lei, J Liang, Z Gao - Food Bioscience, 2023 - Elsevier
To expand the range of mulberry leaf tea products, the present study used 'Shaansang
707','Yuesang 10'and 'Husang 32'as raw materials to prepare mulberry leaf Fu loose tea by …

A randomized, placebo-controlled crossover study to evaluate postprandial glucometabolic effects of mulberry leaf extract, vitamin D, chromium, and fiber in people …

M Mohamed, RL Zagury, K Bhaskaran, J Neutel… - Diabetes Therapy, 2023 - Springer
Introduction Reducing postprandial (PP) hyperglycemia and PP glucose excursions is
important for overall glycemic management. Although most therapeutic lifestyle interventions …