The world energy system faces two major challenges: the requirement for more energy and
less carbon. It is important to address biofuels production as an alternative to the usage of …

N-3 polyunsaturated fatty acids (n-3 PUFAs), and especially eicosapentaenoic acid (EPA)
and docosahexaenoic acid (DHA), are essential compounds for human health. They have …

Microalgae biomass can offer several compounds beneficial to human nutrition, including
lipids, proteins, minerals and pigments. In this sense, microalgae-based foods are already …

PLE has been consolidated as a high-throughput and green extraction technique for the
sustainable extraction of bioactive compounds from natural sources and for the …

Microalgae are photosynthetic microbes that can synthesize compounds of therapeutic
potential with wide applications in the food, bioprocessing and pharmaceutical sector …

In recent times, a considerable amount of evidence has come to light regarding the effect
that air pollution has on skin conditions. The human skin is the chief protection we have …

Interest in microalgae-derived products is growing, mostly due to their unique characteristics
and range of industrial applications. To obtain different products, one must employ specific …

Fish and algae are the major sources of n-3 polyunsaturated fatty acids (n-3 PUFAs).
Globally, there is a rapid increase in demand for n-3 PUFA-rich oils. Conventional oil …

In this work, microencapsulation of omega-3 lipids from sustainable sources, including
oilseeds such as Salvia hispanica L., Echium plantagineum L. and Camelina sativa L …

There is growing evidence that bioactive fatty acids (BFAs), including eicosapentaenoic acid
(EPA; 20: 5–3), docosahexaenoic acid (DHA; 22: 6–3), and conjugated fatty acids offer …