Background Disasters cause diseases, disrupt food supply systems, and expose people to
food and nutritional instability. Malnutrition issues, recurrent infections, contaminated food …

Grain yield, cooking quality, and aroma of fragrant rice as affected by nitrogen source and
method of application Page 1 AIMS Agriculture and Food, 9(4): 1027–1048. DOI: 10.3934/agrfood.2024055 …

This study compared preferred rice varieties by millers and farmers in Bangladesh,
hypothesizing that public breeders would focus on public goods like disease resistance …

The experiment was conducted to evaluate the nutritional and cooking properties of some
rice varieties collected from the farmers of Noakhali region of Bangladesh. Noakhali district …

Rice false smut (RFSm) is a disease of interest globally and in Bangladesh. Its occurrence
and spread have drawn attention since 2010 in the country. While many reports are …

Maximum power production and efficiency of large building integrated photovoltaic (BIPV) or
solar photovoltaic (PV) array installations are greatly reduced by partial shadowing (PS) …

Moisture content significantly impacts rice milling quality, influencing head rice yield and
consumer acceptance. This study investigates the effect of moisture content on the milling …

Quality is one of the key characteristics of rice and is largely governed by nitrogen
application. An experiment was conducted to scrutinize the effect of nitrogen on quality …

Green Global Foundation© Page 1 Reprint ISSN 1991-3036 (Web Version) International Journal
of Sustainable Crop Production (IJSCP) (Int. J. Sustain. Crop Prod.) Volume: 15 Issue: 2 …

Green Global Foundation© Page 1 Reprint ISSN 1991-3036 (Web Version) International
Journal of Sustainable Crop Production (IJSCP) (Int. J. Sustain. Crop Prod.) Volume: 12 Issue …