Climate change is affecting the biology, distribution and outbreak potential of pests in a vast
range of crops and across all land uses and landscapes. Up to 40% of the world's food …

Climate change can have diverse effects on natural enemies of pest species. Here we
review these effects and their likely impacts on pest control. The fitness of natural enemies …

Meeting the growing global demand for agricultural products requires the development and
use of ecologically-based strategies that will allow sustainable intensification based on …

In semi-arid sub-tropical areas, a number of studies concerning no-till (NT) farming systems
have demonstrated advantages in economic, environmental and soil quality aspects over …

Extensive research has shown that climate change will impact the distribution and outbreak
potential of invertebrate pests in broad-acre crops. However, much less attention has been …

Insecticide resistance is an ever‐increasing problem that threatens food production globally.
Within Australia, the grain industry has a renewed focus on resistance due to diminishing …

Simple Summary Controlling invertebrate pests in crop fields using chemicals has been the
main management strategy within the Australian grains industry for decades. However …

Aphids are a major pest of crop** systems throughout the world. In most cases, crop
aphids are controlled with broad‐spectrum insecticides; although generally very effective at …

Prophylactic use of broad-spectrum insecticides is a common feature of broad-acre grains
production systems around the world. Efforts to reduce pesticide use in these systems have …

As climate change continues to modify temperature and rainfall patterns, risks from pests
and diseases may vary as shifting temperature and moisture conditions affect the life history …