The physical and ecological 'fingerprints' of anthropogenic climate change over the past
century are now well documented in many environments and taxa. We reviewed the …

Best use of scientific knowledge is required to maintain the fundamental role of seafood in
human nutrition. While it is acknowledged that genomic-based methods allow the collection …

Oogenesis in fishes follows a universal plan; yet, due to differences in the synchrony and
rate of egg development, spawning frequency varies from daily to once in a lifetime. Some …

Increased mortality from fishing is expected to favor faster life histories, realized through
earlier maturation, increased reproductive investment, and reduced postmaturation growth …

Size‐selective harvesting is assumed to alter life histories of exploited fish populations,
thereby negatively affecting population productivity, recovery, and yield. However …

How does warming affect maturation and reproductive investment in ectotherms? Younger
age and smaller size at maturation, as well as altered reproduction processes, have been …

Human‐induced trait change has been documented in freshwater, marine, and terrestrial
ecosystems worldwide. These trait changes are driven by phenotypic plasticity and …

Genetic variability in reaction norms reflects differences in the ability of individuals,
populations and ultimately species to respond to environmental change. By increasing our …

Managing fisheries resources to maintain healthy ecosystems is one of the main goals of the
ecosystem approach to fisheries (EAF). While a number of international treaties call for the …

Endocrine disrupting chemicals (EDCs) are potent environmental contaminants, and their
effects on wildlife populations could be exacerbated by climate change, especially in …