Tomato brown rugose fruit virus (ToBRFV) is an emerging and rapidly spreading RNA virus
that infects tomato and pepper, with tomato as the primary host. The virus causes severe …

Tomato brown rugose fruit virus (ToBRFV) is an emerging tobamovirus. It was first reported
in 2015 in Jordan in greenhouse tomatoes and now threatens tomato and pepper crops …

Tomato (Solanum lycopersicum L., family Solanaceae) represents one of the most cultivated
horticultural crops worldwide, with over 5 million hectares of cultivated area and more than …

Tomato brown rugose fruit virus (ToBRFV) is a highly infectious virus, that is becoming a
threat to tomato production worldwide. In this work we evaluated the localization of ToBRFV …

Viruses cause a big fraction of economically important diseases in major crops, including
tomato. In the past decade (2011–2020), many emerging or re-emerging tomato-infecting …

CRISPR/Cas12a-based detection is a novel approach for the efficient, sequence-specific
identification of viruses. Here we adopt the use of CRISPR/Cas12a to identify the tomato …

Tomato brown rugose fruit virus is a new virus species in the Tobamovirus genus, causing
substantial damage to tomato crops. Reports of recent tomato brown rugose fruit virus …

Background Tobamoviruses, including tomato brown rugose fruit virus (ToBRFV) on tomato
and pepper, and cucumber green mottle mosaic virus (CGMMV) on cucumber and …

Tomato brown rugose fruit virus (ToBRFV), belonging to the genus Tobamovirus, is a highly
virulent emerging virus, causing disease outbreaks and significant crop losses worldwide …

Tomato brown rugose fruit virus (ToBRFV) is an emerging pathogen that causes severe
disease in tomato (Solanum lycopersicum L.) crops. The first ToBRFV outbreak in Italy …