[HTML][HTML] A SUSPECT under the National Environmental Management Biodiversity Act (NEM: BA) Moringa oleifera's ecological and social costs and benefits

CV Mashamaite, PN Mothapo, AJ Albien… - South African Journal of …, 2020 - Elsevier
Moringa is widely distributed across the globe for its multiple uses as well as high nutritive
content and great economic attributes; subsequently it has been highly commercialised …

[HTML][HTML] Chemical root-pruning of Moringa oleifera for improved seedling growth

CV Mashamaite, ZP Dube, EE Phiri - South African Journal of Botany, 2020 - Elsevier
Low survival rates in greenhouse raised Moringa oleifera seedlings after transplanting had
been ascribed to rapid growth rates and poorly formed and etiolated stems. The objective of …

Effect of time-based oven-drying on the microbial profiling of cowpea [Vigna unguiculata (L.) Walp.] leaves

AM Mafokoane, MS Mphosi, KG Shadung - Research on Crops, 2019 - indianjournals.com
Traditional processing methods have an impact on nutritional quality of leafy vegetables.
This impact may result in increased microbial count, risk of food poisoning and inability to …

Chemical root-pruning of moringa oleifera for improved seedling growth.

ZP Dube - 2020 - openscholar.ump.ac.za
Low survival rates in greenhouse raised Moringa oleifera seedlings after transplanting had
been ascribed to rapid growth rates and poorly formed and etiolated stems. The objective of …

[SITAATTI][C] Effect of time-based oven-drying on the nutritional quality of cowpea (Vigna unguiculata) leaves

AM Mafokoane - 2019