Urbanization and achieving sustainable agriculture are both major societal challenges. By
reducing food miles and connecting people with nature, food cultivation in cities has several …

Multifunctionality of urban agriculture can support the resolve of many urban challenges.
Therefore, it is vital to understand the contribution of academic studies on urban agriculture …

A major challenge of the 21st century is to produce more food for a growing population
without increasing humanity's agricultural footprint. Urban food production may help to solve …

In the wake of the COVID-19 pandemic in Canada, home food gardening articles have
saturated popular media outlets. Home food gardening is more popular than ever, and …

In an increasingly urbanized world, urban agriculture and community gardening are
promoted as lever for sustainable urban development. Urban agriculture contributes to food …

Urban agriculture provides a range of ecosystem services (as well as potential disservices).
This study examines the spatial extent, physical characteristics, and residents' perceptions of …

Background There has been an increasing interest in urban agriculture (UA) practice and
research in recent years. Scholars have already reported numerous beneficial and potential …

Abstract Coronavirus disease‐2019 (COVID‐19) disrupted the food system motivating
discussions about moving from a dependence on long food supply channels toward shorter …

Background Home food procurement (HFP)(ie gardening, fishing, foraging, hunting,
backyard livestock and canning) have historically been important ways that people obtain …

As cities take center stage in develo** and brokering strategies for sustainability,
examining the uneven distribution of green infrastructure is crucial. Urban agriculture (UA) …