Nanotechnology has shown promising potential to promote sustainable agriculture. This
article reviews the recent developments on applications of nanotechnology in agriculture …

There is increasing pressure on global agricultural systems due to higher food demand,
climate change, and environmental concerns. The design of nanostructures is proposed as …

Despite the increasing prevalence of atmospheric nanoplastics (NPs), there remains limited
research on their phytotoxicity, foliar absorption, and translocation in plants. In this study, we …

Copper (Cu) is an essential element for humans and plants when present in lesser amount,
while in excessive amounts it exerts detrimental effects. There subsists a narrow difference …

The unrestricted release of various toxic substances into the environment is a critical global
issue, gaining increased attention in modern society. Many of these substances are pristine …

Due to a variety of natural and anthropogenic processes, heavy metal toxicity of soil
constitutes a substantial hazard to all living beings in the environment. The heavy metals …

Direct or indirect exposure to inorganic arsenic (iAs) in the forms of AsIII (arsenite) and AsV
(arsenate) through consumption of As-contaminated food materials and drinking water leads …

Cadmium (Cd) is getting worldwide attention due to its continuous accumulation in
agricultural soils which is due to anthropogenic activities and finally Cd enters in food chain …

The unprecedented setbacks and environmental complications, faced by global agro-
farming industry, have led to the advent of nanotechnology in agriculture, which has been …

Silver nanoparticles (AgNPs) have been globally applied in consumer products because of
their antimicrobial properties. Broad applications inevitably release AgNPs into the natural …