Arbuscular mycorrhizal fungi (AMF) form symbiotic relationships with the roots of nearly all
land-dwelling plants, increasing growth and productivity, especially during abiotic stress …

Arbuscular mycorrhizal fungi (AMF) establish symbiotic associations with most terrestrial
plants. These soil microorganisms enhance the plant's nutrient uptake by extending the root …

Global food security for a growing population with finite resources is often challenged by
multiple, simultaneously occurring on-farm abiotic stresses (ie, drought, salinity, low and …

Arbuscular mycorrhizal (AM) fungi are one of the important microbiota involved in a
relationship with plant roots in which the plants and fungi both share and exchange nutrients …

Plant-associated microbes include taxonomically diverse communities of bacteria,
archaebacteria, fungi, and viruses, which establish integral ecological relationships with the …

Lemongrass (Cymbopogon flexuosus) has great relevance considering the substantial
commercial potential of its essential oil. Nevertheless, the increasing soil salinity poses an …

In this review, we examine the functional roles of microbial symbionts in plant tolerance to
cold and freezing stresses. The impacts of symbionts on antioxidant activity, hormonal …

Abstract Hydrogen peroxide (H2O2) is a reactive oxygen species (ROS) and a key
modulator of the development and architecture of the root system under physiological and …

To increase food production, prevalent agricultural malpractices such as intensive use of
fertilizers and pesticides have led to degradation of the ecosystem. In this situation, there is a …

The human population is increasing by 0.96% annually and is estimated to reach from 7.3 to
9 billion in 2050 and 11 billion in 2100. The world's agriculture is under pressure to produce …