Nitrogen (N) is an essential element required for the growth and development of all plants.
On a global scale, N is agriculture's most widely used fertilizer nutrient. Studies have shown …

Nitrate pollution of ground and surface water bodies all over the world is generally linked
with continually increasing global fertilizer nitrogen (N) use. But after 1990, with more …

Crop production has a large impact on the nitrogen (N) cycle, with consequences to climate,
environment, and public health. Designing better N management will require indicators that …

The demand for nitrogen (N) for crop production increased rapidly from the middle of the
twentieth century and is predicted to at least double by 2050 to satisfy the on-going …

Increasing global food demand will require more food production without further exceeding
the planetary boundaries while simultaneously adapting to climate change. We used an …

Fundamental and quantitative understanding of the interactions between nanoparticles and
plant leaves is crucial for advancing the field of nanoenabled agriculture. Herein, we …

Planetary boundaries for terrestrial inputs of reactive nitrogen (Nr) are transgressed and
reducing the input of new Nr and its environmental impacts are major global challenges …

Nitrogen (N) is a key input to food production. Nearly half of N fertilizer input is not used by
crops and is lost into the environment via emission of gases or by polluting water bodies. It is …

The nitrogen (N)-use efficiency of agricultural plants is notoriously poor. Globally, about 50%
of the N fertilizer applied to crop** systems is not absorbed by plants, but lost to the …

Almost half of global nitrogen (N) fertilizer is applied to rice, wheat and maize, but a large
proportion is not directly taken up causing detrimental effects on the environment. To …