Sprouts and microgreens—Novel food sources for healthy diets
AW Ebert - Plants, 2022 - mdpi.com
With the growing interest of society in healthy eating, the interest in fresh, ready-to-eat,
functional food, such as microscale vegetables (sprouted seeds and microgreens), has been …
functional food, such as microscale vegetables (sprouted seeds and microgreens), has been …
The role of emerging micro-scale vegetables in human diet and health benefits—An updated review based on microgreens
Increasing public concern about health has prompted humans to find new sources of food.
Microgreens are young and immature plants that have been recently introduced as a new …
Microgreens are young and immature plants that have been recently introduced as a new …
Quality evaluation of indoor-grown microgreens cultivated on three different substrates
R Bulgari, M Negri, P Santoro, A Ferrante - Horticulturae, 2021 - mdpi.com
The microgreens are innovative products in the horticultural sector. They are appreciated by
consumers thanks to their novelty and health-related benefits, having a high antioxidant …
consumers thanks to their novelty and health-related benefits, having a high antioxidant …
The nutritional quality potential of microgreens, baby leaves, and adult lettuce: an underexploited nutraceutical source
E Martínez-Ispizua, Á Calatayud, JI Marsal, C Cannata… - Foods, 2022 - mdpi.com
Interest in the cultivation of lettuce landraces is increasing because native varieties, as high-
quality products, are particularly attractive to consumers. Lettuce is a popular leafy vegetable …
quality products, are particularly attractive to consumers. Lettuce is a popular leafy vegetable …
Sensory attributes and consumer acceptability of 12 microgreens species
Microgreens are gaining increasing recognition among consumers, acclaimed for their
freshness and health promoting properties associated with densely fortified secondary …
freshness and health promoting properties associated with densely fortified secondary …