Interfering maximum residue limits (MRLs) for pesticides with agricultural trade is becoming
important for food and trade policies in the early 21st century. Differing levels for pesticide …

Global agricultural trade, about $1 trillion in 2014, has been rising about 3.6 percent per
year for the last two decades, facilitated by technological change and productivity gains, as …

Regional trade agreements (RTAs) have experienced significant growth worldwide, leading
to an increase in studies assessing their impact on bilateral trade flows. With the availability …

In recent years, the imposition of Non-Tariff Measures (NTMs) has increased rapidly both in
quantity and importance. This development, with its considerable economic impact …

Recent food safety incidents, such as melamine in infant milk powder, have contributed to
Chinese consumers' growing food safety concerns. Spurred by these challenges, the …

This article uses a theory‐based translog gravity model to investigate the heterogeneous
effects of food standards on aggregate agricultural trade. We revisit the 'standards‐as …

Economic sanctions are more popular than ever. But do they affect agricultural trade?
Combining two new datasets and capitalizing on the latest developments in the empirical …

Recent contributions to the theoretical and empirical trade literature emphasize the channels
by which exporting occurs and the duration and survival rates of trade relationships …

This study utilises structural gravity models to examine the impact of globalisation on
distance in agricultural and processed food trade, the relative effects of international …

This study investigates the effects of selected sanitary and phytosanitary measures (SPS)
and technical barriers to trade (TBT) on agricultural trade between the United States and the …