Background: Weight management and obesity prevention is a basic aim of health
organizations in order to decrease the prevalence of various metabolic disorders. The aim of …

A systematic review of published toxicology and human intervention studies was performed
to characterize potential hazards associated with consumption of green tea and its …

Functional foods contain biologically active ingredients associated with physiological health
benefits for preventing and managing chronic diseases, such as type 2 diabetes mellitus …

Abstract The EFSA ANS Panel was asked to provide a scientific opinion on the safety of
green tea catechins from dietary sources including preparations such as food supplements …

Diabetes mellitus has become a serious and growing public health concern. It has high
morbidity and mortality because of its complications, such as diabetic nephropathy, diabetic …

Objective Our aim was to investigate the effects of probiotics on glucose metabolism in
patients with type 2 diabetes mellitus using a meta-analysis of randomized, controlled trials …

The effects of green tea (GT) in obese subjects have been evaluated in different studies, but
no consensus has been obtained due to the heterogeneity of the results. The dosage, the …

Diabetes mellitus is one of the major non-communicable diseases accounting for millions of
death annually and increasing economic burden. Hyperglycemic condition in diabetes …

Scope GTPs (green tea polyphenols) exert anti‐CRC (colorectal cancer) activity. The
intestinal microbiota and intestinal colonization by bacteria of oral origin has been …

Catechins, a class of phytochemicals found in various fruits and tea leaves, have garnered
attention for their diverse health-promoting properties, including their potential in combating …