Hempseeds, the edible fruits of the Cannabis sativa L. plant, were initially considered a by-
product of the hemp technical fibre industry. Nowadays, following the restorationing of the …

Increasing evidence regarding lipids' beneficial effects on human health has changed the
common perception of consumers and dietary officials about the role (s) of food lipids in a …

Cannabis sativa (C. sativa) has become a worldwide plant because of its multiple bioactive
compounds with a wide range of health benefits for humans. Notably, some cannabinoid …

The increase in production of cannabis for medical and recreational purposes in recent
years has led to a corresponding increase in laboratories performing cannabinoid analysis …

Cannabis is gaining increasing attention due to the high pharmacological potential and
updated legislation authorizing multiple uses. The development of time-and cost-efficient …

This review is a collection of recent applications of mass spectrometry studies for the
characterization of phytocannabinoids in cannabis and hemp plant material and related …

Scientific demonstrations of the beneficial effects of non-psychoactive cannabinoids on the
human body have increased the interest in foods containing hemp components. This review …

Abstract Hemp (Cannabis Sativa L.) is a broadly grown plant worldwide. In recent years, the
cannabidiol (CBD) and terpene species in hemp have drawn increasing research interests …

This article presents a comprehensive study on the physical, mechanical, thermal, and
chemical properties of polypropylene (PP) composites reinforced with hemp fibers (HF) and …

Cannabidiol (CBD) is a bioactive terpenophenolic compound isolated from Cannabis sativa
L. It is known to possess several properties of pharmaceutical interest, such as antioxidant …