Stubble burning has been reckoned among the major contributors of air pollution especially
in South Asia. It is a significant source of gaseous pollutants such as, carbon dioxide (CO 2) …

Disposal of paddy residue has turn out to be a huge problem in north-west Indian states,
resulting farmers prefer to burn the residues in-situ. Paddy residue management is of utmost …

Quantifying crop residue burning across India is imperative, owing to its adverse impacts on
public health, the environment, and agricultural productivity. Specific information about the …

India, the second largest agro-based economy with year-round crop cultivation, generates a
large amount of agricultural waste, including crop residues. In the absence of adequate …

This study examines point and non-point sources of air pollution and particulate matter and
their associated socioeconomic and health impacts in South Asian countries, primarily India …

Sustainable management of surplus paddy residue in the Indo-Gangetic plain is a back-
breaking task for farmers due to lack of viable options. Eventually, farmers prefer to …

Rice straw management, along with the prevalent practice of residue burning, poses
multifaceted challenges with substantial environmental and human health implications. After …

Agricultural crop residue burning contribute towards the emission of greenhouse gases
(CO2, N2O, CH4), air pollutants (CO, NH3, NOx, SO2, NMHC, volatile organic compounds) …

Crop residue management remains a major problem in the Indian agriculture sector. The in-
situ firing of crop residues has been linked to air pollution, global warming, soil fertility …

The crop residue burning in India particularly North-western India is responsible for air
pollution episodes and public health concerns; greenhouse gases emissions and radiation …