Myrcene (β-myrcene) is an abundant monoterpene which occurs as a major constituent in
many plant species, including hops and cannabis. It is a popular flavouring and aroma agent …

Simple Summary Ammonia nitrogen is a common environmental limiting factor in
aquaculture, which can accumulate rapidly in water and reach toxic concentrations. In most …

Over the last few decades, the demand‐driven growth in aquaculture has been tremendous
due to development and adoption of cutting‐edge technologies and production systems …

Intensification of aquaculture practices resulted in increased ammonia production in the
culture systems. Lack of proper management of the culture system will result in elevated …

The present study was designed to investigate the dietary effects of ginger extract (Zingiber
officinale) on common carp (Cyprinus carpio). Three hundred and sixty fish weighing …

The present research aimed to investigate the potential effects of dietary garlic
supplementation on the health status of common carp (Cyprinus carpio) exposed to ambient …

Dietary supplementation of herbal essential oils is recommended for aquatic animals due to
their growth-promoting, immune, and antioxidative potential. Hence, the present study …

This study investigated the potential role of curcumin (CUR) in preventing oxidative stress
and ferroptosis induced by ammonia exposure in gibel carp. Experimental fish (initial weight …

The toxicity of ammonia surged with arsenic pollution and high temperature (34° C). As
climate change enhances the pollution in water bodies, however, the aquatic animals are …

In the present study, the effects of ginger (Zingiber officinale) on stress, antioxidant, humoral
immune and cytokine responses of common carp (Cyprinus carpio) under high stocking …