A systematic review of burnout studies from the hospitality literature

M Ayachit, S Chitta - Journal of Hospitality Marketing & …, 2022 - Taylor & Francis
The pandemic has brought about several operational changes in the hospitality industry.
While the employees strive to sustain through these unprecedented times, their well-being …

A systematic literature review of the personal value orientation construct in hospitality and tourism literature

M Kim - International Journal of Hospitality Management, 2020 - Elsevier
Although personal value orientation has received the attention of scholars to explain and
predict various consumer behaviors, prior research within the hospitality and tourism context …

Incivility, satisfaction and turnover intention of tourist hotel chefs: Moderating effects of emotional intelligence

HT Chen, CH Wang - International Journal of Contemporary …, 2019 - emerald.com
Purpose This study examines the relationships among workplace incivility, job satisfaction
and turnover intention for tourist hotel chefs. Furthermore, emotional intelligence is taken as …

Comparing working conditions and job satisfaction in hospitality workers across Europe

R Díaz-Carrión, V Navajas-Romero… - International Journal of …, 2020 - Elsevier
Job satisfaction is important in the tourism sector since workers' satisfaction is key to
providing high-quality service, which is very important in determining organizational …

Improving millennial employee well-being and task performance in the hospitality industry: The interactive effects of HRM and responsible leadership

J He, AM Morrison, H Zhang - Sustainability, 2019 - mdpi.com
The purpose of this study is to determine the influence of organizations on millennial (born
1981–2000) employee well-being and task performance in the hospitality industry …

Human dimension of the hospitality industry: Working conditions and psychological well-being among European servers

A Ariza-Montes, F Hernández-Perlines, H Han… - Journal of hospitality and …, 2019 - Elsevier
This study aims to analyse the human dimension of the European hospitality industry. The
working conditions (eg employment, physical, psychosocial and organisational …

Well-being, affective commitment and job satisfaction: influences on turnover intentions in casual dining employees

RB DiPietro, A Moreo, L Cain - Journal of Hospitality Marketing & …, 2020 - Taylor & Francis
This case study examines a large franchise of an American style casual dining chain. The
purpose of this research was to determine whether new changes to the operational …

Linking personal growth initiative and organizational identification to employee engagement: Testing the mediating-moderating effects in Indian hotel industry

S Srivastava, S Singh - Journal of Hospitality and Tourism Management, 2020 - Elsevier
Purpose The study intends to study the association between personal growth initiative,
organizational identification and employee engagement. It further investigates the mediating …

Workplace bullying and presenteeism in the cruise industry: Evaluating the effect of social support

A Ariza-Montes, JM Arjona-Fuentes, A Radic… - International Journal of …, 2021 - Elsevier
A cruise ship constitutes a unique research laboratory for the study of workplace bullying
and presenteeism because of its manifestation of the phenomena and situations that …

The culinary creative process of Michelin Star chefs

A Madeira, T Palrão, AS Mendes… - Tourism Recreation …, 2022 - Taylor & Francis
Fascination for modern forms of creativity in the kitchen constitutes a differentiating factor in
restaurants and for chefs in a particular destination. It finds its maximum expression in fine …