This ethnobotanical study examines the traditional knowledge and usage patterns of wild
plants in the western Alps, specifically within the Ubaye and Bellino Valleys, through a …

Wild vegetables (WVs) have been an essential source of human nutrition since ancient
times. Foraging is a millennia-old practice that has gained more attention recently and is …

This study examines changes in medicinal and wild food plant knowledge in the Alpine
Southern Occitan area, focusing on temporal and cultural shifts. Drawing from …

Plant foraging is a millennia-old activity still practiced by many people in the Middle East,
particularly in the Fertile Crescent region, where several socioeconomic, ecological, and …

Mountain communities are often defined by their distinctive flora and fauna, and the way
local people utilize these natural resources. Our study aims to document the indigenous …

The sacristy of the parish church of San Giovanni, a hill town in northwestern Italy is a room
about 20 square metres in size. The Baroque furniture along the walls speaks of the …

Plant foraging is a millennia-old activity still practiced by many people in the Middle East,
particularly in the Fertile Crescent region, where several socioeconomic, ecological, and …

In the 1930s, Koreans residing in the Russian Far East were forcibly relocated to Central
Asia by the Soviet Union, wherein they have subsequently become established as the …

This study explores the evolving plant knowledge in the Alpine Southern Occitan area, an
ecologically rich and culturally resilient region, by analyzing temporal and cultural shifts in …