Shrimp, as a high-protein animal food commodity, are one of the fastest growing food
producing sectors in the world. It has emerged as a highly traded seafood product, currently …

In face of the shortage of, and competition with, land and water, the sustainability of
aquaculture will have to depend on vertical development, through improving production …

Microorganisms (MOs) are an important member of any aquaculture system. The MOs in the
BFT (Biofloc Technology) system are also crucial, diverse and therefore have different roles …

Biofloc technology (BFT) application offers benefits in improving aquaculture production that
could contribute to the achievement of sustainable development goals. This technology …

Single-cell ingredients (SCI) are a relatively broad class of materials that encompasses
bacterial, fungal (yeast), microalgal-derived products or the combination of all three …

Among aquaculture rearing systems, Biofloc Technology (BFT) has great potential for
ecological intensification as it produces natural food sources for selected aquatic species by …

Background Biofloc technology (BFT), a rearing method with little or no water exchange, is
gaining popularity in aquaculture. In the water column, such systems develop …

Biofloc technology (BFT) is a novel modern aquaculture farming technique used to reduce
toxic nitrogen concentration, act as in situ food source and eradicate pollutants using carbon …

The biofloc system has recently attracted great attention as a cost-effective, sustainable, and
environmentally friendly technology and expected to contribute toward human food security …

The innate immunity of invertebrates serves as a critical trait that provides a valuable
foundation for studying the common biological responses to environmental changes. With …