Current insight into traditional and modern methods in fungal diversity estimates

AK Gautam, RK Verma, S Avasthi, Sushma, Y Bohra… - Journal of Fungi, 2022‏ - mdpi.com
Fungi are an important and diverse component in various ecosystems. The methods to
identify different fungi are an important step in any mycological study. Classical methods of …

The known and the unknown in soil microbial ecology

P Baldrian - FEMS microbiology ecology, 2019‏ - academic.oup.com
The methodical developments in the fields of molecular biology and analytical chemistry
significantly increased the level of detail that we achieve when exploring soils and their …

GlobalFungi, a global database of fungal occurrences from high-throughput-sequencing metabarcoding studies

T Větrovský, D Morais, P Kohout, C Lepinay, C Algora… - Scientific Data, 2020‏ - nature.com
Fungi are key players in vital ecosystem services, spanning carbon cycling, decomposition,
symbiotic associations with cultivated and wild plants and pathogenicity. The high …

Organic and inorganic fertilizers respectively drive bacterial and fungal community compositions in a fluvo-aquic soil in northern China

H Pan, M Chen, H Feng, M Wei, F Song, Y Lou… - Soil and Tillage …, 2020‏ - Elsevier
Soil microbes play vital roles in energy flow and nutrient cycling and, thus, are important for
agricultural production. A better understanding of the complex responses of microbial …

New microbial resource: microbial diversity, function and dynamics in Chinese liquor starter

Y Huang, Z Yi, Y **, Y Zhao, K He, D Liu, D Zhao… - Scientific Reports, 2017‏ - nature.com
Abstract Traditional Chinese liquor (Baijiu) solid state fermentation technology has lasted for
several thousand years. The microbial communities that enrich in liquor starter are important …

Extended plant metarhizobiome: understanding volatile organic compound signaling in plant-microbe metapopulation networks

W Raza, Z Wei, A Jousset, Q Shen, VP Friman - Msystems, 2021‏ - journals.asm.org
Plant rhizobiomes consist of microbes that are influenced by the physical, chemical, and
biological properties of the plant root system. While plant-microbe interactions are generally …

Advances in the cultivation of the highly-prized ectomycorrhizal mushroom Tricholoma matsutake

T Yamanaka, A Yamada, H Furukawa - Mycoscience, 2020‏ - jstage.jst.go.jp
abstract Matsutake, the fruiting body of Tricholoma matsutake, is among the most
economically important edible ectomycorrhizal (EM) mushrooms worldwide. This EM fungus …

Effect of fruiting body bacteria on the growth of Tricholoma matsutake and its related molds

SY Oh, M Kim, JA Eimes, YW Lim - PLoS One, 2018‏ - journals.plos.org
Tricholoma matsutake (pine mushroom, PM) is a prized mushroom in Asia due to its unique
flavor and pine aroma. The fruiting body of PM forms only in its natural habitat (pine forest) …

Cultivation studies of edible ectomycorrhizal mushrooms: Successful establishment of ectomycorrhizal associations in vitro and efficient production of fruiting bodies

A Yamada - Mycoscience, 2022‏ - jstage.jst.go.jp
Most edible ectomycorrhizal mushrooms are harvested in forests or controlled tree
plantations; examples include truffles, chanterelles, porcinis, saffron milk caps, and …

Root-associated bacteria influencing mycelial growth of Tricholoma matsutake (pine mushroom)

SY Oh, YW Lim - Journal of Microbiology, 2018‏ - Springer
Tricholoma matsutake is an ectomycorrhizal fungus usually associated with Pinus densiflora
in South Korea. Fruiting bodies (mushrooms) of T. matsutake are economically important …