Safeguarding natural resources and energy is essential to ensure food security for future
generations. Given the increase of published papers in the agricultural field applying Data …

The scientific research on aquaculture efficiency and productivity has been increasing over
the years. This study aims to identify the publication trends and growth potential of …

Sustainability and performance assessment are significant aspects for organizations such as
healthcare systems in order to make sustainable decisions and to improve the quality. A …

This chapter provides insights on productivity in aquaculture based on production economic
studies of several farmed species in different countries. We first survey studies of …

As the world population grows, the aquaculture sector faces challenges in the use of
production systems to ensure the adequacy of the food supply. Technical efficiency analysis …

Choosing green technological progress bias which is suitable for factor endowment is
conducive to improving total factor productivity of mariculture, and better playing the role of …

This paper aims to explore the extent to which the Circular Economy (CE) concept has been
implemented in the aquafeed manufacturing industry. The issues surrounding this industry …

Carnivorous fish require diets with high protein content to support adequate growth, improve
health status and the production of antioxidants and the ability to respond to adverse …

Fish hybridization is common in aquaculture worldwide, including in Brazil, with cross‐
breeding between species of the genera Piaractus and Colossoma taking the lead …

En la región Amazonas se cultiva trucha a pequeña escala para diversificar ingresos. Sin
embargo, se requieren herramientas de gestión que garanticen la sostenibilidad de las …