Sarcopenia or loss of skeletal muscle mass is the major component of malnutrition and is a
frequent complication in cirrhosis that adversely affects clinical outcomes. These include …

Corynebacterium glutamicum, a well-studied industrial model microorganism, has garnered
widespread attention due to its ability for producing amino acids with a long history. In recent …

High-throughput sequencing is expanding our knowledge of microbial diversity in the
environment. Still, understanding the metabolic potentials and ecological roles of rare and …

Bacterial and algal symbiosis systems have been gradually applied in wastewater treatment.
In this study, an integrated algal/partial nitrification/anammox biofilm system (IAPNABS) was …

A global view of the biology of the cold‐adapted archaeon Methanococcoides burtonii was
achieved using proteomics. Proteins specific to growth at 4° C versus Topt (23° C) were …

Glutamine synthetase (GS) and the glutamate synthase (GOGAT) cycle are closely related to
plant nitrogen (N) uptake, translocation, and remobilization, but little attention has been paid …

The effects of ocean acidification and elevated seawater temperature on coral calcification
and photosynthesis have been extensively investigated over the last two decades, whereas …

Since the discovery of Corynebacterium glutamicum as an efficient glutamate-overproducing
microorganism in 1957, the production of l-amino acids by the fermentative method has …

Glutamate dehydrogenase (GDH) and glutamine synthetase (GS)–glutamine 2-oxoglutarate-
aminotransferase (GOGAT) represent the two main pathways of ammonium assimilation in …

Takuan‐zuke is a traditional Japanese fermented pickle, prepared by dehydration of radish
root (daikon) by salt‐pressing or sun‐drying followed by aging with salt. We previously …