Optimising the amino acid supply in tune with the requirements and improving protein
utilization for body protein growth with limited impacts on the environment in terms of nutrient …

Feed restriction in fish and crustaceans is gaining interest due to its unusual acceleration of
growth after a feed deprivation period. This phenomenon, known as compensatory growth …

Simple Summary The current developments in the aquaculture sector have highlighted the
need to find sustainable ingredients to replace fishmeal as a protein source in fish feeds …

A regression design with increasing levels of a plant protein mixture replacing fish meal in
diets for Atlantic cod, was used to elucidate effects on growth, feed utilization (FCR) …

Several studies have been performed adjusting the levels of dietary digestible protein and
digestible energy for tilapia, but none of them was performed in biofloc technology (BFT) …

The present study was conducted to test the hypothesis that dietary arginine promotes
digestion and absorption capacity, and, thus, enhances fish growth. This improvement might …

A feeding experiment was conducted to estimate the quantitative requirement of lysine in
juvenile Japanese seabass by feeding six isonitrogenous and isoenergetic practical diets …

European sea bass and gilthead sea bream are two major marine finfish species reared in
the Mediterranean region. Feeds for these species have high protein levels, usually …

This review covers the current knowledge on the regulation of the somatic growth axis and
its interaction with metabolism and feeding regulation. The main endocrine and …

Atlantic salmon with body weight of 493 g were fed 6 graded levels of methionine in diets
based on plant proteins for a period of 85 days with the aim to test whether methionine …