Plant awareness is linked to plant relevance: A review of educational and ethnobiological literature (1998–2020)

BC Stagg, J Dillon - Plants, People, Planet, 2022‏ - Wiley Online Library
Societal Impact Statement This research attempts to provide novel insights into plant
awareness disparity (plant blindness), through a systematic and critical examination of the …

Ethnobotanical review of the Mapuche medicinal flora: use patterns on a regional scale

S Molares, A Ladio - Journal of ethnopharmacology, 2009‏ - Elsevier
AIM OF THE STUDY: This paper aimed to present a quantitative review of information on
Mapuche ethnobotany published for Argentina and Chile in the period 1955–2007 …

Ethnobotanical and phytomedicinal knowledge in a long-history protected area, the Abruzzo, Lazio and Molise National Park (Italian Apennines)

M Idolo, R Motti, S Mazzoleni - Journal of Ethnopharmacology, 2010‏ - Elsevier
AIMS OF THE STUDY: This study reports on the ethnobotanical and phytomedical
knowledge in one of the oldest European Parks, the Abruzzo, Lazio and Molise National …

How can we teach our children if we cannot access the forest? Generational change in Mapuche knowledge of wild edible plants in Andean temperate ecosystems of …

A Barreau, JT Ibarra, FS Wyndham… - Journal of …, 2016‏ - journals.sagepub.com
For many indigenous peoples, the contributions of wild edible plants go well beyond
nourishment; they are often also used as dye and medicines, as well as markers of identity …

Wild edible plants and their traditional use in the human nutrition in Bosnia‐Herzegovina

S Jman Redzic - Ecology of Food and Nutrition, 2006‏ - Taylor & Francis
This article presents first systematical procedure results on traditional usage of wild, edible,
vitaminous, and aromatic plants in the nutrition of human population in Bosnia and …

Landscapes with Araucaria in South America: evidence for a cultural dimension

MS dos Reis, A Ladio, N Peroni - Ecology and Society, 2014‏ - JSTOR
South American Araucaria species include Araucaria araucana (Mol.) C. Koch (Argentina
and Chile) and Araucaria angustifolia (Bert.) O. Kuntze (Brazil and Argentina). Both species …

Human ecology, ethnobotany and traditional practices in rural populations inhabiting the Monte region: resilience and ecological knowledge

AH Ladio, M Lozada - Journal of Arid Environments, 2009‏ - Elsevier
In this study, we looked for insights on how human populations inhabiting the Monte, interact
with arid environments and how they use ecological knowledge on wild plants for their …

Comparison of traditional wild plant knowledge between aboriginal communities inhabiting arid and forest environments in Patagonia, Argentina

A Ladio, M Lozada, M Weigandt - Journal of arid environments, 2007‏ - Elsevier
The Mapuche people have a deeply rooted tradition of wild plant use for their subsistence. In
this study we evaluated whether plant selection by the Mapuche is influenced by …

Wild edible plants sold in the local markets of Izmir, Turkey

Y Doğan, İ Uğulu, N Durkan - 2013‏ - gcris.pau.edu.tr
In recent years, Mediterranean diet has been promoted as a model for healthy eating. One of
the main characteristics of the Mediterranean diet is an abundance of plant food as fruits …

Preference and calorific value of fuelwood species in rural populations in northwestern Patagonia

MB Cardoso, AH Ladio, SM Dutrus, M Lozada - Biomass and Bioenergy, 2015‏ - Elsevier
Traditional knowledge of fuel species was evaluated, associating species preferences with
the physical properties of wood and its combustibility. The physical characteristics of 21 …