Capsicum species are very important in Brazil because of economic, cultural and biological
factors, and the country is considered to be a diversity center for this genus. Collection and …

Roses are well known for commercial floriculture and greatly used in the field of perfumery,
soap, cosmetics, jams & jelly and essential oil production. Due to interspecific hybridization …

During its evolution and domestication Solanum lycopersicum has undergone various
genetic 'bottlenecks' and extreme inbreeding of limited genotypes. In Europe the tomato …

Landraces are heterogeneous populations, generally have wide intra-population diversity,
and require a different approach to population characterization than that used for the …

Using only one type of marker to quantify genetic diversity generates results that have been
questioned in terms of reliability, when compared to the combined use of different markers …

Capsicum chinense is one of the most cultivated and consumed chili pepper species in
Brazil, and Amazon Basin is considered domestication center for the species. C. chinense is …

Comparative studies have established that the North-Eastern (NE) region of India which is a
part of the Eastern Himalayan region is affluent in both traditional knowledge based …

The exploration of genetic diversity is a pre-requisite in any breeding program for effective
selection of superior accessions. Hence, a study was conducted on 19 accessions of tomato …

The family Botryosphaeriaceae is species rich and includes pathogens, saprobes and
endophytes of economically important agricultural crops and plants. As pathogens …

Drought is one of the most important abiotic stresses reducing crop growth and yield of
tomato. Development of water stress tolerant cultivars through screening and selection is …