Moringa Oleifera (MO), a plant from the family Moringacea is a major crop in Asia and Africa.
MO has been studied for its health properties, attributed to the numerous bioactive …

Moringa oleifera Lam.(M. oleifera), which belongs to the Moringaceae family, is a perennial
deciduous tropical tree, and native to the south of the Himalayan Mountains in northern …

The genus Moringa Adans. comprises 13 species, of which Moringa oleifera Lam. native to
India and cultivated across the world owing to its drought and frost resistance habit is widely …

Abstract Background Moringa oleifera Lam (MO) is native to India and is a cash crop widely
cultivated in tropical and sub-tropical areas. The health improving properties of MO has …

Polyphenols are plant secondary metabolites containing antioxidant properties, which help
to protect chronic diseases from free radical damage. Dietary polyphenols are the subject of …

Moringa oleifera (Moringa), a perennial deciduous tropical plant belonging to the
Moringaceae family, is rich in many bioactive compounds. Moringa is also considered as a …

Various nonsteroidal anti-inflammatory drugs have been shown to reduce pain and
inflammation by blocking the metabolism of arachidonic acid by isoform of cyclooxygenase …

Diabetes is a disease of serious concern faced by the health care industry today. Primary
diabetes mellitus and its complications are still costly to manage with modern drugs …

Abstract Background Moringa oleifera Lam. leaves (MOLLs) are recognised as new raw
food material with various nutritional factors and phytochemical components. In recent years …

Phytotherapy has long been a source of medicinal products and over the years there have
been many attempts to use herbal medicines for the treatment of diabetes. Several …