Trichoderma is mainly used to control soil-borne diseases as well as some leaf and panicle
diseases of various plants. Trichoderma can not only prevent diseases but also promotes …

The negative impact of chemical pesticides on the environment and human health has
contributed to the introduction of legal regulations that ensure the reduction in the use of …

Endophytic fungi (EF) can enhance both plant growth and defense barriers against pests
and pathogens, contributing to the reduction of chemical pesticides and fertilizers use in …

Microbes hold immense potential, based on the fact that they are widely acknowledged for
their role in mitigating the detrimental impacts of chemical fertilizers and pesticides, which …

The beneficial role of fungi from the Trichoderma genus and its secondary metabolites in
promoting plant growth, uptake and use efficiency of macronutrients and oligo/micro …

Introduction: Biostimulants consist of natural ingredients, metabolites of fermentation, micro-
organisms, algae or plant extracts, bacteria, mushrooms, humus substances, amino acids …

A meat analogue is a casserole in which the primary ingredient is something other than
meat. It goes by various other names, such as meat substitute, fake meat, alternative meat …

Some volatile organic compounds (VOCs) produced by microorganisms have the ability to
inhibit the growth and development of plant pathogens, induce the activation of plant …

Biofortification of crops via agricultural interventions represents an excellent way to supply
micronutrients in poor rural populations, who highly suffer from these deficiencies. Soil …

In the era where food security is one of the challenges caused by global food demand,
understanding the strategies needed is a must. Chemical fertilizers and synthetic pesticides …