Fish ectoparasites are one of the pathogens groups that pose great concern to the
aquaculture industry. The dinoflagellate Amyloodinium ocellatum is responsible for …

Metals are dispersed in natural environments, particularly in the aquatic environment, and
accumulate, causing adverse effects on aquatic life. Moreover, chronic polymetallic water …

Seasonal weight loss (SWL), is a major limitation to animal production. In the Canary
Islands, there are two dairy goat breeds with different levels of tolerance to SWL: Majorera …

Seaweeds, including the green Ulva lactuca, can potentially reduce competition between
feed, food, and fuel. They can also contribute to the improved development of weaned …

Fish skin mucus is a dynamic external mucosal layer that acts as the first line of defense in
the innate immune system. Skin mucus' exudation and composition change severely under …

Gilthead seabream (Sparus aurata) is an important species in Mediterranean aquaculture.
Rapid intensification of its production and sub-optimal husbandry practices can cause …

Arsenic (As) is a widespread metalloid and human carcinogen found in the natural
environment, and multiple toxic effects have been shown to be associated with As exposure …

Abstract The Atlantic salmon (Salmo salar) population in the Baltic Sea consists of wild and
hatchery-reared fish that have been released into the sea to support salmon stocks. During …

Background/Objectives: This study explores the metabolic adaptations and quality
differences between wild and farmed gilthead seabream (Sparus aurata), with a particular …

Abstract In European seabass (Dicentrarchus labrax), dietary tryptophan (TRP) surplus has
a notable modulatory effect on the hypothalamic–pituitary–interrenal axis under chronic …