Global warming causes a range of negative impacts on plants especially due to rapid
changes in temperatures, alterations of rainfall patterns, floods or drought conditions, and …

Phenylpropanoids are a large class of plant secondary metabolites derived from aromatic
amino acids phenylalanine in most plants or tyrosine in partial monocots. It mainly includes …

The microRNAs (miRNAs) are small (20–24 nt) sized, non-coding, single stranded
riboregulator RNAs abundant in higher organisms. Recent findings have established that …

Water scarcity is one of the major causes of poor plant performance and limited crop yields
worldwide and it is the single most common cause of severe food shortage in develo** …

MicroRNAs (miRNAs) are an extensive class of endogenous, small RNA molecules that sit
at the heart of regulating gene expression in multiple developmental and signalling …

In this Review, an effort is made to discuss the most recent progress and future trend in the
two‐way traffic of the interactions between plants and nanoparticles (NPs). One way is the …

In the long evolutionary history, plant has evolved elaborate regulatory network to control
functional gene expression for surviving and thriving, such as transcription factor‐regulated …

Plant-associated microbes include taxonomically diverse communities of bacteria,
archaebacteria, fungi, and viruses, which establish integral ecological relationships with the …

Alfalfa (Medicago sativa) is an important forage crop that is often grown in areas that
frequently experience drought and water shortage. MicroRNA156 (miR156) is an emerging …

MicroRNAs (miRNAs) are a class of small non-coding RNAs that have recently emerged as
important regulators of gene expression, mainly through cleavage and/or translation …