The consumption of fructose as sugar and high-fructose corn syrup has markedly increased
during the past several decades. This trend coincides with the exponential rise of metabolic …

Non-alcoholic fatty liver disease (NAFLD) is a progressive disease and one of the leading
causes of death. An unnamed disease has become a global epidemic disease of public …

Purpose To provide an update on the cohort profile of the DOrtmund Nutritional and
Anthropometric Longitudinally Designed (DONALD) study, including objectives, study …

A healthy lifestyle during adolescence is associated with insulin sensitivity or liver enzyme
levels and thus might contribute to the prevention of non-alcoholic fatty liver disease …

Objective: The aim of this analysis was to investigate whether habitual intake of total dairy
(TD) or different dairy types (liquid, solid, fermented, non-fermented, low-fat, high-fat, low …

High-saturated fat (HF) or high-fructose (HFr) consumption in children pre dispose them to
metabolic syndrome (MetS). In rodent models of MetS, diets containing individually HF or …

Objective In this study, the combined effect of two stressors, namely, electromagnetic fields
(EMFs) from mobile phones and fructose consumption, on hypothalamic and hepatic master …

Неалкогольная жировая болезнь печени (НАЖБП) характеризуется избыточным
накоплением жира в печени при отсутствии вторичных причин. В обзоре представлены …

Worldwide the number of individuals being overweight or obese has dramatically increased
during the last decades, which is also associated with a similar dramatic increase of …

High-saturated fat (HF) or high-fructose (HFr) consumption in children predispose them to
metabolic syndrome (MetS). In rodent models of MetS, diets containing individually HF or …