The genus Allium plants, including onions, garlic, leeks, chives, and shallots, have long
been recognized for their potential health benefits, particularly in oxidative and cancer …

Adenium obesum commonly known as “desert rose” belongs to the family Apopcynaceae
and has previously been reported for its anti-influenza, antimicrobial, and cytotoxic efficacies …

Naturally existing polyphenols in virgin olive oil possess significative biological activities and
are potential nutraceutical therapeutic for breast cancer. In the present study, we …

The present study was the first to evaluate the phytochemical composition, antioxidant,
antimicrobial, antibiofilm, and anti-quorum sensing potential of Allium subhirsutum L.(hairy …

Breast cancer is the most common cancer in women ın the world. Many anticancer drugs are
currently used clinically have been isolated from plant species or are based on such …

Pequi oil is extracted from the fruit of a Brazilian native plant (Caryocar brasiliense Camb)
that contains some molecules with anticancer potential. Due to its hydrophobic property, the …

In the antibiotic resistance era, utilizing understudied sources for novel antimicrobials or
antivirulence agents can provide new advances against antimicrobial resistant pathogens …

This study investigated the phytochemical contents and in vitro antioxidant, enzyme
inhibitory and anticancer properties of ethanol, methanol, and dichloromethane extracts …

Garlic (Allium sativum L.) is one of the oldest known useful plants, valued for thousands of
years. This plant contains many biologically active compounds, including polyphenols …

Uropathogenic Escherichia coli express hairlike proteinaceous surface projections, known
as chaperone–usher pathway (CUP) pili. Type 1 pili are CUP pili with well-established …