Agricultural production is under threat due to climate change in food insecure regions,
especially in Asian countries. Various climate-driven extremes, ie, drought, heat waves …

Climate-smart agriculture (CSA) has become popular as a practical solution for food
insecurity in the face of climate change. This paper aims to review the challenges and …

Climate change is a global threat to the food and nutritional security of the world. As
greenhouse-gas emissions in the atmosphere are increasing, the temperature is also rising …

While technology continues to be seen as a key element in the move to sustainable
development, international efforts around technology to support sustainable development …

The article provides a comprehensive review of the use of the Internet of Things (IoT) in
agriculture, along with its advantages and disadvantages. However, it's important to …

Brazil is a major sugarcane producer and its production more than doubled over the last
decades to meet global bioenergy demands for reducing crude oil dependency and …

This chapter takes sustainable development as the starting point and focus for analysis. It
considers the broad and multifaceted bi-directional interplay between sustainable …

Substantially reducing methane emissions is the fastest way to repress near-term warming
and is an essential prerequisite for reaching the 1.5° C target. However, knowledge about …

Abstract In sub-Saharan Africa (SSA),“maize is life,” due to its importance to food security
and economic wellbeing. Around 40% of Africa's maize-growing area faces occasional …

This research attempts to evaluate the linkage among climatic change factors such as
average temperature and rainfall patterns and non-climatic factors such as the area under …