The food industry is responsible for significant impacts on the environment, such as climate
change, water depletion and land use. Although these environmental impacts, along with …

This research paper analyzes consumer expectations and priorities concerning
environmental indicators within the food industry. The study's overall objective was to …

Basic and detailed audits of small and medium sized food and beverage enterprises were
conducted in six European Union countries to determine product specific energy …

The last ten years the world has experienced a revival in computing education with countries
transiting to or adopting a compulsory computing education curriculum, which has created a …

Coffee consumption is becoming increasingly prevalent among a growing number of
consumers worldwide. Despite ranking seventh in coffee consumption, Italy is the global …

Although ISO 14001 offers benefits such as improved environmental performance and a
business advantage, to date, the financial benefits associated with ISO 14001 in South …

As industrialization grows, the need to address climate change concerns also seems to
grow. Manufacturers are now forced to pay more attention to their environmental …

This research chapter delves into the intricate relationship between economics and
environmental responsibility within the global beverage industry. The study seeks to …

This research paper explores consumer perceptions and expectations regarding
environmental criteria for a range of essential lifestyle products. The term “Lifestyle …

Purpose: This study aims to identify the environmental impact of dairy plants in Poland,
considering their social, economic, legal and managerial aspects. Design/methodology …