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Advances in biochemical mechanisms and control technologies to treat chilling injury in postharvest fruits and vegetables
W Zhang, H Jiang, J Cao, W Jiang - Trends in Food Science & Technology, 2021 - Elsevier
Background Owing to the postharvest mass loss in most tropical and subtropical fruits and
vegetables caused by chilling injury (CI), it is necessary to look for effective technologies to …
vegetables caused by chilling injury (CI), it is necessary to look for effective technologies to …
Oxidative stress associated with chilling injury in immature fruit: postharvest technological and biotechnological solutions
Immature, vegetable-like fruits are produced by crops of great economic importance,
including cucumbers, zucchini, eggplants and bell peppers, among others. Because of their …
including cucumbers, zucchini, eggplants and bell peppers, among others. Because of their …
Effects of exogenous application of CPPU, NAA and GA4+ 7 on parthenocarpy and fruit quality in cucumber (Cucumis sativus L.)
C Qian, N Ren, J Wang, Q Xu, X Chen, X Qi - Food chemistry, 2018 - Elsevier
In protected vegetable fields, plant growth regulators are often used to improve cucumber
fruit growth. However, the effects of plant growth regulators on the appearance and …
fruit growth. However, the effects of plant growth regulators on the appearance and …
Carotenoids, vitamin c, and antioxidant capacity in the peel of mandarin fruit in relation to the susceptibility to chilling injury during postharvest cold storage
F Rey, L Zacarías, MJ Rodrigo - Antioxidants, 2020 - mdpi.com
Chilling injury (CI) is a postharvest disorder occurring in the fruit of cold-sensitive Citrus
species during storage at low temperatures. This study investigated the involvement of …
species during storage at low temperatures. This study investigated the involvement of …
[HTML][HTML] Effects of 1-MCP on proline, polyamine, and nitric oxide metabolism in postharvest peach fruit under chilling stress
C Qian, Z Ji, Q Zhu, X Qi, Q Li, J Yin, J Liu, J Kan… - Horticultural Plant …, 2021 - Elsevier
Abstract Peach (Prunus persica Batsch 'Yuhualu') fruit are sensitive to chilling injury (CI).
Proline, polyamine (PA), and nitric oxide (NO) are important small regulators of various …
Proline, polyamine (PA), and nitric oxide (NO) are important small regulators of various …
Pre-storage cold acclimation maintained quality of cold-stored cucumber through differentially and orderly activating ROS scavengers
B Wang, S Zhu - Postharvest Biology and Technology, 2017 - Elsevier
Cucumber fruit are susceptible to chilling injury (CI) during storage and ship** at
temperatures below 7–10° C. Pre-storage cold acclimation (PsCA) is a promising …
temperatures below 7–10° C. Pre-storage cold acclimation (PsCA) is a promising …
Implication of the antioxidant system in chilling injury tolerance in the red peel of grapefruit
Previous observations have indicated that the red peel areas of grapefruit with high
lycopene concentrations were more tolerant to CI than yellow peel areas (Lado et al …
lycopene concentrations were more tolerant to CI than yellow peel areas (Lado et al …
Maturity stage at harvest and storage temperature to maintain postharvest quality of acerola fruit
BS Ribeiro, ST de Freitas - Scientia Horticulturae, 2020 - Elsevier
Acerola (Malpighia emarginata DC) is native to Central and Northern South America and is
considered a super-fruit due to its high vitamin C content. Acerola postharvest life is highly …
considered a super-fruit due to its high vitamin C content. Acerola postharvest life is highly …
Roles of antioxidant capacity and energy metabolism in the maturity-dependent chilling tolerance of postharvest kiwifruit
F Wang, Q Yang, Q Zhao, X Zhang - Postharvest Biology and Technology, 2020 - Elsevier
To investigate the effects of fruit maturity on chilling injury, antioxidative capacity, and energy
metabolism,'Hongyang'kiwifruit were harvested at three stages of maturity (I, II, and III) …
metabolism,'Hongyang'kiwifruit were harvested at three stages of maturity (I, II, and III) …
Atmospheric Pb induced hormesis in the accumulator plant Tillandsia usneoides
P Li, J Zhang, X Sun, E Agathokleous… - Science of The Total …, 2022 - Elsevier
While numerous studies reported hormesis in plants exposed to heavy metals, metals were
commonly added in the growth substrate (eg soil or solution). The potential of heavy metals …
commonly added in the growth substrate (eg soil or solution). The potential of heavy metals …