Glycosylation, the addition of glycans or carbohydrates to proteins, lipids, or other glycans, is
a complex post-translational modification that plays a crucial role in cellular function. It is …

Notes 408 Biographies 408 Acknowledgments 409 References 409 The enormous
structural diversity of glycoconjugates mirrors their myriad biological functions in prokaryotic …

Progress in structural biology research has led to a high demand for powerful and yet
complementary analytical tools for structural characterization of proteins and protein …

Protein glycosylation is involved in many biological processes and physiological functions.
Despite the recent advances in LC-MS/MS methodologies, the profiling of site-specific …

Neuroproteomics, an emerging field at the intersection of neuroscience and proteomics, has
garnered significant attention in the context of neurotrauma research. Neuroproteomics …

Post-translational modifications (PTMs) can occur soon after translation or at any stage in
the lifecycle of a given protein, and they may help regulate protein folding, stability, cellular …

The complexity and heterogeneity of protein glycosylation present an analytical challenge to
the studies of characterization and quantitation. Various LC–MS-based quantitation …

Bladder carcinogenesis and tumour progression is accompanied by profound alterations in
protein glycosylation on the cell surface, which may be explored for improving disease …

Schizophrenia, a mental disorder, afflicts 1% of the worldwide population. The dysregulation
of homeostasis in the endoplasmic reticulum (ER) has been implicated in schizophrenia …

Glycan-mediated interactions are essential in many biological processes and regulate a
wide variety of cellular functions. However, characterizing these interactions is difficult …