Pesticides are extensively used in agriculture as a part of pest control strategies. Owing to
their xenobiotics characteristics, pesticides may adversely affect the proliferation of …

The use of pesticides in agriculture has highly increased during the last 40 years to increase
crop yields. However, today most pesticides are polluting water, soil, atmosphere and food …

Increase in food production is the prime-most objective of all countries, as world population
is expected to grow to nearly 10 billion by 2050. Based on evidence, world population is …

Modern agriculture fundamentally relies on an extensive use of agrochemicals to enhance
crop productivity by controlling harmful pests, pathogens, and undesirable weeds. However …

Bees can be severely affected by various plant protection products (PPP). Among these,
neonicotinoid insecticides are of concern as they have been shown to be responsible for …

In recent times, agricultural practices mainly rely on agrochemicals and pesticides to safe-
guard edible crops against various pests and to ensure high yields. However, their …

Fomesafen, a broad-spectrum herbicide with a long duration, is frequently applied in legume
farmlands, causing severe damage to crop growth and the local environment. Sinorhizobium …

In this study, we exposed adult male crayfish (Procambarus clarkii) to different
concentrations of diclofenac (DCF) for 96 h. In the meantime, we investigated the …

Growing evidence suggests that metallic oxide nanoparticles can pose a severe risk to the
health of invertebrates. Previous attention has been mostly paid to the effects of metallic …

Although many microorganisms show good performance in specific trials, this is often not
translated into consistent, effective plant growth promotion and biocontrol in diverse field …