[HTML][HTML] Effect of dietary calcium propionate inclusion period on the growth performance, carcass characteristics, and meat quality of feedlot ram lambs

O Carrillo-Muro, A Rivera-Villegas… - Agriculture, 2023 - mdpi.com
The objective was to determine the effect of calcium propionate (CaPr) inclusion in the diet,
at different periods on the growth performance, carcass characteristics, and meat quality of …

Proteome profile of glycrol-mediated salt-reduction cured meat reveals the formation mechanism of eating quality

C Liu, J Wan, Y Zhou, K Hu, Q Zhu, P Tang, S Xu… - Food Chemistry, 2022 - Elsevier
Although it has been ignored for some time, mediated curing has an impact on the quality of
dry-cured meat products, and the understanding of such impact can be beneficial to the …

Effect of calcium propionate level on the growth performance, carcass characteristics, and meat quality of feedlot ram lambs

O Carrillo-Muro, A Rivera-Villegas… - Small Ruminant …, 2022 - Elsevier
This study aimed to evaluate the effect of three oral doses of the glucogenic precursor
calcium propionate (CaPr) on the growth performance, blood metabolites, carcass …

Genome‐wide association study and pathway analysis for carcass fatness in Nellore cattle measured by ultrasound

R Martins, LF Brito, PC Machado, LFB Pinto… - Animal …, 2021 - Wiley Online Library
Identifying genes or genomic regions influencing carcass‐quality traits such as fatness
(FTN) is essential to optimize the genetic selection processes in beef cattle. The aim of this …

Dietary effects of protected fat, glycerol, and soybean meal on performance, physiological parameters, carcass characteristics, and behavioral measurements of late …

JS Woo, GR Ryu, JH Kim, SS Jang, HG Lee… - Animal …, 2024 - pmc.ncbi.nlm.nih.gov
Objective This study aimed to determine the effects of increasing energy and protein levels
in diets by including protected fat (PF), glycerol (GL), and soybean meal (SBM) on growth …

Effects of dietary glycerol supplementation on meat quality, palatability, and lipid metabolism gene expression in the longissimus thoracis of Hanwoo steers

DM Fassah, HJ Kang, SH Beak, I Jeong, SW Na… - Meat Science, 2023 - Elsevier
This study tested the hypothesis that dietary glycerol supplementation (GS) would affect
growth of Hanwoo steers, beef marbling and palatability, and gene expression for lipid …

[PDF][PDF] Effect of Dietary Glycerol Addition on Growth Performance, Serum Biochemical Indexes, Carcass Traits, Fat Deposition, and Meat Quality in Fattening Period …

Z Zongsheng - Volume: 30 Issue: 2 (March-April), 2024 - vetdergikafkas.org
Glycerol has been evaluated as a safe and promising animal feed. It can replace traditional
energy foods and reduce competition with major animal husbandry systems. In this study, 40 …