Biopolymer-based sustainable food packaging materials: challenges, solutions, and applications

KY Perera, AK Jaiswal, S Jaiswal - Foods, 2023‏ - mdpi.com
Biopolymer-based packaging materials have become of greater interest to the world due to
their biodegradability, renewability, and biocompatibility. In recent years, numerous …

A review of biodegradable thermoplastic starches, their blends and composites: Recent developments and opportunities for single-use plastic packaging alternatives

A Surendren, AK Mohanty, Q Liu, M Misra - Green Chemistry, 2022‏ - pubs.rsc.org
Single-use plastic packaging has become an inevitable part of every aspect of human life. In
fact, the increase in the consumption of petroleum-based single-use plastics has resulted in …

Novel biopolymer-based sustainable composites for food packaging applications: A narrative review

MY Khalid, ZU Arif - Food Packaging and Shelf Life, 2022‏ - Elsevier
In the contemporary era of nutrition science, food industries are facing myriad challenges in
assuring quality food with extended shelf life and long-term preservation. Biopolymer-based …

Development of sustainable UV-screening food packaging materials: A review of recent advances

MA Sani, A Khezerlou, M Tavassoli, AH Abedini… - Trends in food science & …, 2024‏ - Elsevier
Background Oxidation of foods due to exposure to artificial light or sunlight is a major
challenge in the food industry since it leads to quality deterioration, reduced shelf life …

Bioplastics for food packaging

E Shlush, M Davidovich-Pinhas - Trends in food science & technology, 2022‏ - Elsevier
Background. Packaging materials are responsible for approximately 40% of the produced
plastics while food packaging is the number one end user of such materials. Due to the …

Antimicrobial nanofillers reinforced biopolymer composite films for active food packaging applications-a review

R Priyadarshi, S Roy, T Ghosh, D Biswas… - Sustainable Materials …, 2022‏ - Elsevier
Active food packaging is crucial nowadays due to the rising consumer demands for less
processed and preservative-free foods. Also, due to growing concern and overuse of …

[HTML][HTML] Alginate-based materials: Enhancing properties through multiphase formulation design and processing innovation

F **e, C Gao, L Avérous - Materials Science and Engineering: R: Reports, 2024‏ - Elsevier
Alginate, a polymer mainly derived from seaweed, has garnered significant attention owing
to its renewability, biocompatibility, biodegradability, and exceptional gel formation …

Carboxymethyl cellulose-based functional film integrated with chitosan-based carbon quantum dots for active food packaging applications

Z Riahi, JW Rhim, R Bagheri, G Pircheraghi… - Progress in Organic …, 2022‏ - Elsevier
A chitosan-based carbon quantum dots (CQDs) with multifunctional properties were
synthesized using a hydrothermal process. The CQDs were spherical with an average size …

Permeability of biodegradable film comprising biopolymers derived from marine origin for food packaging application: A review

W Xue, J Zhu, P Sun, F Yang, H Wu, W Li - Trends in Food Science & …, 2023‏ - Elsevier
Background Packaging is a fundamental requirement for ensuring the quality and safety of
industrialized food from the production site to the table. The most commonly used packaging …

Carboxymethyl cellulose-based multifunctional film combined with zinc oxide nanoparticles and grape seed extract for the preservation of high-fat meat products

R Priyadarshi, SM Kim, JW Rhim - Sustainable Materials and Technologies, 2021‏ - Elsevier
CMC-based functional films incorporated with grape seed extract (GSE, 5 wt% of CMC) and
zinc oxide nanoparticles (ZnONPs, 1, 2, and 3 wt% of CMC) were fabricated via the solution …