Climate change is one of the most significant challenges worldwide. There is strong
evidence from research that climate change will impact several food chain-related elements …

Drylands are home to more than 38% of the world's population and are one of the most
sensitive areas to climate change and human activities. This review describes recent …

Climate change is a global problem, which affects the various geographical regions at
different levels. It is also associated with a wide range of human health problems, which …

Abstract Scope, Delineations, and Definitions: Livelihoods, Poverty, and Inequality
Understanding the impacts of climate change on livelihoods and poverty requires examining …

Climate change is expected to adversely affect agricultural production, particularly in sub-
Saharan Africa where the agricultural sector forms the backbone of most countries' …

Land use and land cover change (LULCC) is the result of complex human-environmental
interactions. The high interdependencies in social-ecological systems make it difficult to …

Introduction This chapter synthesizes the scientific literature on the detection and attribution
of observed changes in natural and human systems in response to observed recent climate …

Agriculture systems worldwide need to adopt sustainable crop** solutions to deal with
existing issues of malnutrition, food insecurity, resource depletion and lifestyle health issues …

Challenges to global food security are:(i) population increase from 7 billion in 2011 to 9.2
billion in 2050,(ii) climate change,(iii) soil degradation by erosion, salinization, organic …

Agriculture in Ghana is vulnerable to the adverse effects of climate variability. This poses a
challenge to food security across the country. Despite this vulnerability, limited research has …