The world population is increasing in a disquieting rate while the quantity of food to gratify
this snowballing human population is an annoyance to agrarian scientists and policymakers …

Systematic review has generally been accepted as an effective, more complete, repeatable,
and less biased type literature review that can successfully lead to evidence-based …

Managing agricultural landscapes to support biodiversity conservation requires profound
structural changes worldwide. Often, discussions are centered on management at the field …

Executive Summary The Agriculture, Forestry and Other Land Use1 (AFOLU) sector
encompasses managed ecosystems and offers significant mitigation opportunities while …

In rural areas of develo** countries, more than 70% of the population still depends on
agriculture. However, economic crises, unscientific land allocation and climate change …

With the intensification of agriculture, the simplification of crop rotations, and the rise in
demand for meat, dairy and cereal products, legume production and consumption are at an …

In recent years, as a way to achieve higher agricultural output while reducing the negative
impact of agricultural production on the environment, agricultural sustainable intensification …

One of the main aims of the EU's common agricultural policy (CAP) is to promote the
development of rural areas. Although there is a rich abundance of academic literature on the …

As per the estimates of FAO (Food and Agriculture Organization) world's population would
be requiring 60% more food in comparison to present times till 2050. The situation is worser …

The agri-food system is facing a range of social-ecological threats, many of which are
caused and amplified by industrial agriculture. In response, numerous sustainable …