Lactic acid bacteria in finfish—An update

E Ringø, SH Hoseinifar, K Ghosh, HV Doan… - Frontiers in …, 2018 - frontiersin.org
A complex and dynamic community of microorganisms, play important roles within the fish
gastrointestinal (GI) tract. Of the bacteria colonizing the GI tract, are lactic acid bacteria (LAB) …

A review of the main bacterial fish diseases in mariculture systems

AE Toranzo, B Magariños, JL Romalde - Aquaculture, 2005 - Elsevier
The aim of this review is to compile some dispersed literature published about different
aspects of the most threatening bacterial diseases occurring in fish cultured in marine waters …

Lactococcus garvieae in fish: a review

D Vendrell, JL Balcázar, I Ruiz-Zarzuela… - … and infectious diseases, 2006 - Elsevier
Lactococcus garvieae is the etiological agent of Lactococcosis, an emergent disease which
affects many fish species and causes important economic losses both in marine and …

Lactococcus garvieae: an emerging bacterial pathogen of fish

CM Meyburgh, RR Bragg, CE Boucher - Diseases of Aquatic Organisms, 2017 - int-res.com
Lactococcus garvieae is the causative agent of lactococcosis, a hyperacute, haemorrhagic
septicaemia of fish. This bacterium is also considered an emerging zoonotic pathogen, as …

Culture-dependent and-independent methods to investigate the microbial ecology of Italian fermented sausages

K Rantsiou, R Urso, L Iacumin, C Cantoni… - Applied and …, 2005 - Am Soc Microbiol
In this study, the microbial ecology of three naturally fermented sausages produced in
northeast Italy was studied by culture-dependent and-independent methods. By plating …

Changes in blood serum parameters in farmed rainbow trout (Oncorhynchus mykiss) during a piscine lactococcosis outbreak

G Esposito, S Bergagna, S Colussi… - Journal of Fish …, 2024 - Wiley Online Library
The aquaculture sector plays a vital role in global food security, yet it grapples with
significant challenges posed by infectious diseases. Piscine lactococcosis is one of the …

The zoonotic potential of Lactococcus garvieae: An overview on microbiology, epidemiology, virulence factors and relationship with its presence in foods

A Gibello, F Galán-Sánchez, MM Blanco… - Research in veterinary …, 2016 - Elsevier
Lactococcus garvieae is a relevant worldwide fish pathogen affecting various farmed and
wild marine and freshwater species. It has also been isolated from other animals, such as …

Antibiotic-Resistant Enterobacteriaceae in Wastewater of Abattoirs

T Homeier-Bachmann, SE Heiden, PK Lübcke… - Antibiotics, 2021 - mdpi.com
Antibiotic-resistant Enterobacteriaceae are regularly detected in livestock. As pathogens,
they cause difficult-to-treat infections and, as commensals, they may serve as a source of …

Biodiversity of bacterial ecosystems in traditional Egyptian Domiati cheese

G El-Baradei, A Delacroix-Buchet… - Applied and …, 2007 - Am Soc Microbiol
Bacterial biodiversity occurring in traditional Egyptian soft Domiati cheese was studied by
PCR-temporal temperature gel electrophoresis (TTGE) and PCR-denaturing gradient gel …

Isolation and characterization of Lactococcus garvieae from rainbow trout, Onchorhyncus mykiss, from California, USA

K Shahin, T Veek, TI Heckman… - Transboundary and …, 2022 - Wiley Online Library
Lactococcus garvieae is an emergent bacterial pathogen of salmonid fish in North America
that causes acute infections particularly at water temperatures above 15° C. During 2020, L …