Active food packaging is crucial nowadays due to the rising consumer demands for less
processed and preservative-free foods. Also, due to growing concern and overuse of …

Environmental issues such as plastic packaging and high demand for fresh and safe food
has increased the interest for develo** smart/active food packaging films with colloidal …

The development of composites for food packaging that have good mechanical and
antimicrobial characteristics is still a major challenge. In applications like food packaging …

Titanium dioxide (TiO 2) is a common pigment used in food packaging to provide a
transparent appearance to plastic packaging materials. In the present study, poly (butylene …

The disposal of plastics waste is currently a major environmental problem. Plastics are used
frequently and in more variety in everyday life, which has an effect on the environment. As a …

Remarkable advancements in material technologies have accelerated the use of many new
materials and their hybrids and composites in diverse applications. Among such available …

In this work, we performed green processing of Couroupita guianensis carbon nanoparticle
(CNPs). The plants of Couroupita guianensis have been carbonized at successive …

The requirement for recyclable alternatives was prompted to environmental issues caused
on by an increase of waste due to the short-term utilization of plastic materials, mostly for …

The accumulation of microplastics (MPs) in freshwater ecosystems plays a vital role in
greenhouse gases (GHGs) emissions from lake sediment by altering sediment properties …

BACKGROUND The article reviews the recent developments in bioplastic food packaging.
Several bioplastic materials (polylactide, polyhydroxyalkanoates, and starch) have been …