[HTML][HTML] Sensory and instrumental analysis of medium and long shelf-life Charentais cantaloupe melons (Cucumis melo L.) harvested at different maturities

S Lignou, JK Parker, C Baxter, DS Mottram - Food chemistry, 2014 - Elsevier
The flavour profiles of two genotypes of Charentais cantaloupe melons (medium shelf-life
and long shelf-life), harvested at two distinct maturities (immature and mature fruit), were …

[PDF][PDF] Non-destructive measurement of rock melon fruit properties using Electrical Impedance Spectroscopy (EIS) technique

M Jumadi, D Jamaludin - ASM Sci. J, 2020 - researchgate.net
Electrical Impedance Spectroscopy (EIS) is a promising method that continuously develop in
application of agriculture and food quality assessment. EIS sensor probe can be design to …

Karakteristik kematangan buah melon 'premier'(Cucumis melo L.) Berdasarkan sifat akustik

WA Pamungkas, N Bintoro - Agrointek: Jurnal Teknologi …, 2021 - journal.trunojoyo.ac.id
Determining the right time to harvest is very important to do for agricultural commodities. This
is related to post-harvest handling and extending the shelf life of fruits. Determining the level …

[PDF][PDF] AGROINTEK: Jurnal Teknologi Industri Pertanian

DRJ AGROINTEK - pdfs.semanticscholar.org
Post-harvest handling of medicinal plants (MP) is an important process for providing
medicinal materials which either directly used as a simplicia or further processed products …

[ЦИТИРОВАНИЕ][C] Volatiles Affiliating On-Tree Fruit Ripening of 'Kuylin'Hybrid Netted Melon

P Fuggate, C Wongs-Aree, S Noichinda… - Maejo Engineering and …, 2016