Glycemic homeostasis refers to glucose balance or control within circulation in living
organisms. It is normally and largely compromised in diabetes. The compromise when …

Diabetes mellitus (DM) remains a major health care problem worldwide both in develo**
and developed countries. Many factors, including age, obesity, sex, and diet, are involved in …

This survey was undertaken in the Errachidia province in south-eastern Morocco in order to
inventory the main medicinal plants used in folk medicine to treat arterial hypertension and …

Readers will be entertained and educated as they learn about early cultivation of garlic and
other alliums while being introduced to their remarkable chemistry and biochemistry, much …

In this study the hypoglycaemic, hypocholesterolaemic and hypotriglyceridaemic effects of
garlic were studied in streptozotocin (STZ)-induced diabetic rats. Compared to normal (non …

Objective To investigate the anti-diabetic and anti-cholesterolemic activity of methanol
extracts of leaves of Amaranthus caudatus, Amaranthus spinosus and Amaranthus viridis in …

Onions contain phenolics and flavonoids that have potential anti-inflammatory, anti-
cholesterol, anticancer, and antioxidant properties. Onions contain 89% water, 1.5% protein …

Garlic has been used safely since ancient times as both food and medicine in human
populations, but studies of its efficacy in the management of diabetes have yielded …

Garlic (Allium sativum L.) has long been used both for culinary and medicinal purposes by
many cultures. Population and preclinical investigations have suggested that dietary garlic …

Genus Allium belongs to the family Liliaceae, which contains more than 600 species. Garlic
(Allium sativum) and onion (Allium cepa) are two the most popular food ingredients widely …